Cinnamon Rolls

So my dear friend and online partner in crime, Celeste and I swap recipes. We're moms. We get bored, and I know I LOVE making stuff that other people love. I introduced her to such culinary delights at Ro*Tel and Velveeta and Greek seasoning. At some point last year, after she practically had to BEG, I typed up a recipe that I use for homemade yeast rolls, that only takes an hour, I swear. I made it all the time when Nolan and I were first married, and then I got a bread machine and didn't make it very often anymore.

So when Celeste said that she'd modified my recipe to make CINNAMON ROLLS, I was intrigued, to say the least. She told me how she did it, and I suggested that she do a cooking blog post to show us how, and she made some comment like, "Yeah, Carrie, you can have all that." So I will.

( Image intensive under the cut, of course. :) )